Thursday, April 21, 2011

Chilli Cheese Toast

You know that craving you get when you come home from work, and just want to eat something before you start making dinner? This is just a wonderful tea-time snack. Very popular in India, chilli cheese toast has become somewhat of a tradition.

In this picture, I've used brown bread. I made a few with chillies and a few without.

Chilli Cheese Toast

10 slices of Bread (works equally on white bread as it does on baguettes or multigrain, so go with your favorite kind)
150 g Mozzarella Cheese, grated
4-5 Green Chillies, finely chopped
1 Egg
1/2 tsp Red Chilli Powder OR Crushed Red Pepper
2 pinches Baking Powder

Preheat oven to 375 deg F.

Lightly toast the bread. Make a paste mixture with the rest of the ingredients.

Apply the paste onto each slice of bread. Bake the bread for 10 minutes or until cheese is bubbly.

Serve warm.


Priya Suresh said...

Great looking toast, would love to have rite now..

Shama Nagarajan said...

tasty cheesy toast

Sianna said...

wow this looks cheezy hot!love to try the recipe!